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Chris Hostetler
Dr. Chris Hostetler is the National Pork Board’s Director of Animal Science. He oversees research in swine reproduction, nutrition and genetics as well as managing emerging issues as they develop. Prior to joining the National Pork Board in 2011, Dr. Hostetler was on faculty at South Dakota State University where he taught animal nutrition and conducted research in monogastric nutrition.
Dr. Hostetler was raised on a farm in northern Indiana. He received his Bachelor of Science at Purdue University, his Master of Science at the University of Florida and his PhD at Washington State University. While at Washington State University he also managed the University's research and teaching swine farm, served as an instructor in the College of Sciences and conducted a postdoctoral study in reproductive biology.
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